Most of the daal/lentils cooked in Indian way is in curry form or lets say liquid state. I have hardly come across any dry or semi dry...

There is always one man who will never hurt a woman and that is her dad, her father, her papa. A daughters first love is her father and...

Daal Tadka In Microwave-Believe me is very simple and quick . No need to wait for pressure cooker to release whistles or have another pan f...

Made with masoor daal (orange lentils) this dish is simple and very tasty. It is in fact almost a staple in most homes. It makes a gre...

Little could be faster and simpler than this tasty, filling and easily digestible Toor Dal and Spinach, an elegantly flavoured thick ...

Surprisingly, I never tasted or had Dal Masala in India; I had it last Sunday in London and I loved it because it was very differe...

Nutritious and flavorful, Dal is the quick choice for any meal. Dal is one of the principal foods of the India which is used...