Monday, March 4, 2013

Round -Up And Winner Announcement Walk Through Memory Lane February


“Walk Through Memory Lane” was my very first time when I hosted an event. Thank you all for such lovely recipes and making my first event hit with 182 entries. All the fellow bloggers send in some real interesting and unique recipes with beautiful clicks.

The theme of the month was “Cook for your loved one” and I was very happy to read your posts and be part of those lovely stories. The round –up of the event is very versatile; right from Indian quick starters, side dishes, kids specials, curries, desserts, drinks to international cakes, breakfast menu all were present.

Here is the colourful round-up.
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en-iniyaillam

Mushroom Manchurian
 
Poha Veg Upma
 
Shahi Paneer

2 minute Chocolate mug cake

beetroot pulav

Egg shaped fruits jelly

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Fork and Floks
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Jagruti's Cooking Odyssey

Tuver - Gungo peas curry Gujerati Style  

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Tasty food recipes 

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Nithya's Corner

Crispy Bitter Gourd Fries 
Crispy Bitter Gourd Fries
Microwave Mysore Pak

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Home cook food 
 
Carrot Halwa for Two
 
Foxtailmeillet Ladoo
 
Valentines Chocolate Scones
Double Decker Burfi
 
Beat Rava Ladoos
 
 Papaya Chaat
Spicy Little Hearts
Chocolate Mini Pizza
Banana Chocolate Parfait 
 
Red velvet cake 
 
Valentine Linzer cookies 
 
French Macaroon with lemon curd 

 phodinicha Bhat  
Pav Bhaji  
 
Classic Croissants 
 
Misal Pav 

 Sambhar Idlies 

 Croissants with coconut filling

 Tomato Soup[South Indian Style]
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Green peas kachori with Dum Aloo 

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Encourage Spices
Green Peas Kachoris& Dum Aloo
Brinjal Kurma  
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Shama's Easy to Cook recipes 

Spinach wheat oothapam  

Green Peas Kachoris& Dum Aloo

Cheese veggie sandwich 
 
 Cheese paneer sandwich 

Mushroom peas pulao 

 Onion podi oothappam 

Chilli mushroom 

Mushroom noodles 
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Mushroom pepper fry 

Methi mushroom 



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 Yummy Foods

Mushroom 65 

Onion & Green Chilli Uthappam  
 
American Pancakes 
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Tomato Uthappam  

Tomato Oats Soup 

Oats Idli
 
 
 
Rava/Sooji Puttu with Idli Cooker
Pepper Rice 
 
 
 
 
 
 
Aviyal  
 
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Ma Niche

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Jayam Cookhouse

Homestyle Parotta

Cashew Almond Cookies

Thayir vadai 

 Medhu vadai 

Sweet potata masala pie

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My Healthy Happy Kitchen

Mini Potato Kebab
 
Mixed Veg Salad & Sandwich
Beetroot Onion Salad & Sandwich
Cabbage Salsa
Strawberry Chocolate Cake  
 
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 Manju's Kitchen

Kaju Katli
Maida Cake/ Maida Burfi  
 
 Easy Eggless Chocolate Cupcake 

 Ragi Vadai/ Ragi Pakoda

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Desi Feista

ragi paal kozhukkatai  

paal kozhikattai  

French dosa toast 
Cruchy Chocolate Cups
Pineapple Salsa
Home made Tutti Frutti or candied Raw papaya
Guava curry/ Amrood ki sabzi
Rava corn dhokla
Masala Cone
masala cone 
Nutella stuffed Eggless French toast hearts
 
Red borscht soup  

 chocolate kalakand

Royal short bread cookie

 Heart beet whoopie pie cake

Gavarfali dhokli

Bouquet cake ( vegan choco beet cake )

Tomato puloa 

Pumpkin in pav bhaji

Strawberry rose milkshake 

 Bisi bele dalia 

 Yellow pumpkin cutlets
Tutti frutti milkshake

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Tangy Minds
Carrot Halwa  
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Lemon Kurry

Bitter Gourd Paratha
Sweet Bonda | Tea Time Snack
 
Ridge Gourd Curry | Peerkanagai Kootu
Green Gram pancakes/Moog Dal ke Chille

Radish Poori

 Chocolate Pot de Creme 

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Shruti Rasoi

Corn and Cucumber Salad
Ras Malai (From Rasgulla)
Kadai Mushroom 
 
Chocolate Mousse 

Paal Kozhukattai (Rice Dumplings in Coconut Milk) 

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VIRUNTHU UNNA VAANGA

GREEN PEAS KHACHORI WITH SPICY DUM ALOO
 
Eggless Chocolate Molten Lava Cake 
 
Biscuit Mushroom 

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Cook book jaleela

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Sahasra Recipes
 
Marshmallow Cheerios Balls
Blackberry Cobbler 
Sorakaya Velluli Vepudu / Bottle Gourd Garlic Fry
Fruits Salad
 
Masala Roti  
 
 
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Asiyaomar

Quick Bottle gourd Kuttu 

Chocolate Pudding with Whipped Cream

Easy Tasty Tomato Chutney

Chilli Gobi Fry

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AMMI RASOI

Arabian delight (rice and sago kheer)

Puneri Style Tomato Rice

Banana Toffee

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Vegan on a budget

Cherry Almond Valentine Chocolates 

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Snow white sona

soya gravy  
suraikkai koottu
Hyderabadi vegetable biryani with soya

kashmeri aloo 

milagai bajji (chilli bajji )

easy wheat dosa

satham pakoda (white rice pakoda)





Well to decide about the winner was very difficult task for me. I had to choose such an entry which was very well explained, had a clear picture and was unique in terms of recipe and innovation.


Believe me all the entries were best and were unique in some aspect. But I had to choose one among the lot, and I have chosen Desi Fiesta’s recipe- Masala Cone; I liked the idea and the presentation of it; I also feel that it is an all-rounder recipe because it can be categorized into kids special, one can serve it in starters, side dish, evening /tea time snack, kitty parties etc etc.  Please note that I am no expert to choose the winner from such a huge collection of recipes, but tried I must.


Desi Fiesta Congratulations....-Mail me your mailing address and phone number in India at agrawal.shweta.n@gmail.com and I shall send you your prize.


Thank you all once again for the response and the love you all have bestowed on me at my very first event. :-)

1 comment:

  1. hey wow shweta !!! thank you so much for hosting such an wonderful event :) am glad that you liked my masala cone thanks for all your compliments dear :)

    ReplyDelete

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