Eggless Orange Chocolate Cupcake

So here it is- The classic combo- Orange Chocolate Cake. Some days before I tried a new variation with orange flavor, I made Coffee Orange Cake and some people liked it where as some requested for chocolate orange cake recipe.I tried the eggless version of the same and I was very satisfied with result and posted it immediately. I quite relished the spongy textured Orange Chocolate Cupcake.

Ingredients:

• 1 1/2 cup All Purpose Flour
• 3/4 sugar
• ¼ honey
• 3/4 cup hot Milk
• 1/2 tsp Salt
• 1 stick melted butter
• 2 tbsp orange rind/grated orange peel
• tsp Baking Soda
• tsp Baking powder
• tbsp Cocoa powder
• 1 tsp orange essence (optional)
• 5 tbsp orange Juice
• 1tsp lemon juice

Method:

1. Preheat the oven at 180C for 10 minutes
2. Take bowl and put together honey,melted butter, milk, and sugar. Keep mixing till sugar dissolves.
3. Sieve together all purpose flour,salt, baking powder, cocoa powder and baking soda.
4. Slowly combine milk mixture with flour mixture. Mix till batter is smooth. Then mix in orange essence.
5. Lastly add lemon juice and orange juice and give it a quick mix.
6. Put the batter in 12 cupcake liners and Bake it for 25-30 minutes at 180C or till when toothpick inserted it comes out clean.

Notes:- This can be made into a cake also. Use 8inch round pan and the cake will turn out to b fine.

-To increase the orange flavour just add more orange rind.

Eggless Orange Coffee Marble Cake

Eggless Orange Honey Cake is an old fashioned remarkably simple and easy dessert. I wanted to make this cake into marbled cake; generally people love the combination of orange and chocolate, I wanted to try the flavor of orange with coffee and I was very satisfied and happy with the aromatic flavors  This festive season do try this cake and let me know the results.

Ingredients: 2 Cups refined Flour/maida 2 tsp Baking Powder ½ tsp. Baking Soda 2 tsp. Orange zest 2 tsp. Orange Essence 1½ tsp. Cinnamon/dalchini powder ½ tsp. Clove/laung powder ½ Cup Oil 2 tbsp orange juice 1 Cup Honey 2 tbsp coffee powder ½ Cup Milk

Method:

Preheat oven to 180C

Sift dry ingredients together into a large bowl.

In a separate bowl mix Oil, Orange Essence, Honey and Milk together. Add the mixture to the dry ingredients beating together until smooth.Lastly mix orange juice till some bubbles appear.

Take 1 cup of mixture in a separate bowl and add coffee powder to it and mix very quickly.

Pour the orange batter in a prepared pan, over it spoon the coffee batter and then with a help of a toothpick mix so that there is a marble effect.

Bake for 20-30 minutes. Allow to cool for ten minutes before cutting.