Thursday, May 17, 2012

Eggless Cardamom Oats Cookies

Today's recipe is gonna be the simplest cookie in the world ...This is the easiest cookie that can be made by anyone..Perfect with a cup of tea or milk. I used oats to give some crunch in the cardamom flavor. I love themmmmmmm!!

Maida / All purpose flour – 1cup (100gms)
Sugar – ½ cup
Cardamom (Ilaychi) – 5
Ghee – ¾ cup
Baking powder – ¼ tsp
2 tsp Milk
Oats ¼ cup
Chocolate chips 1/4 cup (i used choco vermicelli)


1. Pre-heat the oven at 150C for 10 minutes.
2. Line your baking tray with butter paper and set aside.
3. Powder the sugar along with cardamom pods.
4. Sieve the maida flour along with baking powder. Also sieve the powdered sugar on maida.
5. Mix the oats and flour well with your hands.
6. Add Ghee to the flour and keep mixing, first the flour becomes like crumbles. Keep on adding the   ghee till flour comes together as smooth dough. Do this process patiently, this process takes 10 minutes. Add milk and mix again.
7. Once you get the smooth dough, pinch a small ball of dough and roll it with your palm. Take chocolate chips and slightly press it with your palms, so that the ball flattens a bit. Place the flattened ball over the butter paper.
8. Bake the cookies in pre-heated oven at 150c for 10-12 minutes or till the bottom of the cookies turns light brown in color. Change the sides of tray in between, to ensure even baking.
9. Remove from the oven and let it cool for 5 minutes, then transfer to cooling rack and let it cool for another 5 minutes.
10. When cooled, place them in airtight containers.

Have with tea, milk or anything (you are gonna love it)!!!!!!



  1. i made them,nd u were so right oats add the right crunch to ur recipies

  2. they look picture perfect

  3. Cardamom oats cookies sounds delicious, thanx for linking it to EP Series :)

    On Going Event EP Series Basil or Cardamom @Cook-Ezee

  4. I made them yesterday and they are one of the best cookies i have ever had. JUst PERFECCT !!! only thing is i had to do it for 24minutes. THankssssss !!!

  5. Thank you for the lovely recipe.


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